September 12, 2014
Letters to the Editor
The Crusader will attempt to publish all letters to the editor. The Crusader reserves the right to edit letters for space, libel and objectionable content. Letters must be submitted to The Crusader by Tuesday at 7 p.m. for that Friday's issue of the newspaper. Letters should be submitted typed and double-spaced. Authors must include their names or letters will not be published. If an author wishes to remain anonymous, he or she must make a special request to the editor in chief.
Letters to the editor should be addressed to:
Editor in Chief
Letters to the editor may also be e-mailed to The Crusader.
The purpose of The Crusader's University Update page is to provide information of value to our readers.
Any information submitted for publication should be concise, newsworthy and timely.
Submissions should be approximately 125 words.
The Crusader reserves the right to edit bulletins for reasons including, but not limited to, space and lack of news value.
Any bulletin that The Crusader believes may contain inappropriate material -- such as sexual innuendoes, inside jokes and drug or alcohol references -- will be omitted from publication.
Please e-mail submissions directly to The Crusader with the word "bulletin" in the subject line.
Include both a daytime and evening phone number, as applicable, where the bulletin's author can be reached should any questions arise.
If the accuracy of any material is in question and cannot be verified, it will not be published.
Submissions must be received by Tuesday at 7 p.m. for same-week publication.
Late submissions will be printed solely at The Crusader's discretion.
Any questions regarding this policy should be directed to the assistant news editor.
The editorials of The Crusader reflect the views of individual members of the editorial board. They do not necessarily reflect the views of the entire editorial board or of the university. The content of the Forum page is the responsibility of the editor in chief and the Forum editor.
For more information dial (570) 372-4298